Synapse
⌘+K
Synapse
PulseExploreJournal ClubResearchersJournals
Instagram
HomeJournal ClubExplore
April 18, 2026Chinese Science Bulletin (Chinese Version)Open Access

Research Progress and Application Prospects of Selenium fortification in Wheat

View Full Paper
Ask AI
Bookmark
Share

Authors

PHPanpan HuangLSLei ShuYLYifan Li

Discussion

Loading...

Member takes

Overview

This review discusses selenium biofortification in wheat, its benefits for health, and future challenges.

Key Points

  • The aim is to review advancements in selenium biofortification in wheat and its implications for public health.
  • Reviewed the biological advantages of wheat as a selenium carrier.
  • Analyzed different selenium forms and their uptake mechanisms in wheat.
  • Examined key agronomic practices and strategies to enhance selenium content in wheat grains.
  • Assessed the utilization of selenium-rich wheat in food products and feed.
  • Identified critical approaches for increasing selenium levels in wheat.
  • Demonstrated the health benefits of selenium biofortification for the population.
  • Outlined technological barriers hindering the industry process of selenium-enriched wheat.

Cite This Study

Huang et al. (2026) studied this question.

synapsesocial.com/papers/69e31f1a40886becb653e973https://doi.org/10.1360/csb-2025-5890
View Full Paper
Ask AI
Bookmark
Share