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October 1, 2017International Journal of Experimental PathologyOpen Access

Carnosine decreased oxidation and glycation products in serum and liver of high‐fat diet and low‐dose streptozotocin‐induced diabetic rats

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FAFatih AydınIstanbul UniversityİBİlknur BingülIstanbul UniversityCKCanan KüçükgerginIstanbul University

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Aydın et al. (2017) studied this question.

synapsesocial.com/papers/69e5c3585cb6e92637e70628https://doi.org/10.1111/iep.12252
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