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May 6, 2026Children0 citationsOpen Access

Listening to the Body: Interoceptive Awareness and Eating Disorder Vulnerability in Adolescents with Inflammatory Bowel Diseases

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ARAnna RivaGAGabriele ArientiSGSimona Di Guardo

Key Points

  • The study aims to assess interoceptive abilities in adolescents with inflammatory bowel diseases compared to healthy adolescents.
  • 76 patients with IBDs and 90 healthy controls participated.
  • Participants completed assessments measuring interoceptive sensibility and eating-related symptomatology.
  • The MAIA-2 and EDI-3 were utilized for evaluation.
  • 15.8% of patients with IBDs are at high risk of developing eating disorders.
  • Low scores on the MAIA-2 Trusting subscale were noted in high-risk IBD patients compared to controls.
  • Statistically significant differences were found in the trusting scores between high-risk and low-risk IBD groups.

Abstract

Background/Objectives: Inflammatory bowel diseases (IBDs) are relapsing–remitting gastrointestinal disorders often emerging in adolescence and frequently associated with psychiatric co-morbidities, including eating disorders (EDs). Deficiency in interoception—awareness of internal bodily sensations—is a transdiagnostic feature in EDs, with emerging evidence suggesting its relevance also in IBDs. This study aimed to assess interoceptive abilities in adolescents with IBDs compared to healthy adolescents. Methods: A total of 76 patients with IBDs and 90 healthy controls were enrolled in the study. All participants completed a comprehensive psychometric assessment, including measures of interoceptive sensibility (MAIA-2) and eating-related symptomatology (EDI-3). Results: Up to one in six (15.8%) patients with IBDs were found to be at high risk of developing EDs (EDI-3 Eating Disorder Risk Composite scale >70th percentile). Mean MAIA-2 scores were largely comparable, with the exception of the MAIA-2 Trusting subscale, which assesses whether the experience of one’s body is rated as safe and trustworthy. Specifically, patients with IBDs at high risk of developing EDs reported lower scores than both healthy controls and patients with IBDs at low risk of developing EDs, with a statistically significant difference emerging in the comparison with the latter group (p = 0.044). Conclusions: Adolescents with IBDs who report an elevated risk of developing eating disorders have a psychological profile characterised by increased disordered eating symptomatology, accompanied by selective impairment in interoceptive trust, as evidenced by reduced trust in internal bodily signal. These findings highlight the clinical relevance of thorough clinical assessment and early psychological intervention in this vulnerable population.

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Cite This Study

Riva et al. (2026) studied this question.

synapsesocial.com/papers/69fa989404f884e66b532432https://doi.org/10.3390/children13050626
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