Indigenous Microorganisms and Benefit Sharing

This article explores the challenges and opportunities associated with benefit sharing and genetic resources in the context of microorganisms, with a particular focus on understanding Indigenous rights and perspectives. It examines traditional uses and understandings of microorganisms by Indigenous communities, evaluates existing international frameworks, and analyses case studies of emerging models of ethical engagement. It argues that benefit sharing mechanisms must be reformed to meaningfully incorporate Indigenous values, interests, and rights, particularly in respect of digital sequence information, and new or emerging biotechnologies.