Journal Article Use of Long-chain n-Alkanes (C13–C44) by an Isolate, Acinetobacter sp. M-1 Get access Yasuyoshi Sakai, Yasuyoshi Sakai Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606–01, Japan Search for other works by this author on: Oxford Academic Google Scholar Jun Ho Maeng, Jun Ho Maeng Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606–01, Japan Search for other works by this author on: Oxford Academic Google Scholar Yoshiki Tani, Yoshiki Tani Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606–01, Japan Present address: Graduate School of Biological Sciences, Nara Institute of Science and Technology, Ikoma 630–01, Japan. Search for other works by this author on: Oxford Academic Google Scholar Nobuo Kato Nobuo Kato Department of Agricultural Chemistry, Faculty of Agriculture, Kyoto University, Sakyo-ku, Kyoto 606–01, Japan Corresponding author. Search for other works by this author on: Oxford Academic Google Scholar Bioscience, Biotechnology, and Biochemistry, Volume 58, Issue 11, 1 January 1994, Pages 2128–2130, https://doi.org/10.1271/bbb.58.2128 Published: 01 January 1994 Article history Published: 01 January 1994 Received: 22 July 1994
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Sakai et al. (1994) studied this question.