Composite membranes of sodium alginate prepared by incorporating nanosized‐activated charcoal particles were prepared and characterized for the extent of cross‐linking, thermal stability, and mechanical strength properties using Fourier transform infrared, differential scanning calorimetry, and universal testing machine, respectively. The membranes were tested for pervaporation (PV) dehydration of isopropanol (IPA), ethanol (EtOH), 1,4‐dioxane (1,4‐D), and tetrahydrofuran (THF) at their azeotropic compositions. Improved PV performances of the composite membranes were observed compared with plain sodium alginate membrane for all the azeotropes. Sorption was studied to evaluate the extent of interactions between liquids and membranes as well as degree of swelling of the membranes in the chosen aqueous‐organic mixtures. Adding different amounts of activated charcoal into NaAlg offered high water selectivity values of 99.7, 99.1, 99.4, and 99.41%, respectively, for IPA, THF, 1,4‐D, and EtOH. Arrhenius activation parameters were computed from the temperature versus flux plots, which showed systematic trends for different liquids that depended upon their interactions with membranes.
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Aminabhavi et al. (2009) studied this question.
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