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Chemical study reveals the properties of lemongrass essential oil, indicating its culinary and medicinal applications.
Lemongrass is an aromatic, perennial grass belonging to the Poaceae (Gramineae) family, widely known for its distinct citrusy fragrance and versatile uses in culinary and medicinal fields. It typically grows in dense, tufted clumps of long, slender leaves and can reach heights of up to
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Nirmal Bajpai (2026) studied this question.
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