Dynamics of vapor bubbles and boiling heat transfer

Analytical expressions for bubble radii and growth rates derived by the authors are applied in an analysis of surface boiling at high heat transfer rates. It is shown that the product of bubble radius and radial velocity is a constant, independent of the bubble radius. This circumstance permits the formulation of a Reynolds number for the flow in the thin superheated liquid layer adjacent to the heating surface. The result of the analysis is then applied to maximal heat transfer rates in pool boiling.