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December 20, 2010Public Health NutritionOpen Access

Increasing consumption of ultra-processed foods and likely impact on human health: evidence from Brazil

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Authors

CMCarlos Augusto MonteiroRLRenata Bertazzi LevyRCRafael Moreira Claro

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Monteiro et al. (2010) studied this question.

synapsesocial.com/papers/6a038814449d02b60985f8b6https://doi.org/10.1017/s1368980010003241
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