Marine Aquaculture in Canada: Well-Established Monocultures of Finfish and Shellfish and an Emerging Integrated Multi-Trophic Aquaculture (IMTA) Approach Including Seaweeds, Other Invertebrates, and Microbial Communities

FisheriesVolume 40, Issue 1 p. 28-31 Essay Marine Aquaculture in Canada: Well-Established Monocultures of Finfish and Shellfish and an Emerging Integrated Multi-Trophic Aquaculture (IMTA) Approach Including Seaweeds, Other Invertebrates, and Microbial Communities Thierry Chopin, Thierry Chopin tchopin@unbsj.ca Canadian Integrated Multi-Trophic Aquaculture Network, University of New Brunswick, P.O. Box 5050, Saint John, NB, E2L 4L5 CanadaSearch for more papers by this author Thierry Chopin, Thierry Chopin tchopin@unbsj.ca Canadian Integrated Multi-Trophic Aquaculture Network, University of New Brunswick, P.O. Box 5050, Saint John, NB, E2L 4L5 CanadaSearch for more papers by this author First published: 29 January 2015 https://doi.org/10.1080/03632415.2014.986571Citations: 27Read the full textAboutPDF ToolsRequest permissionExport citationAdd to favoritesTrack citation ShareShare Give accessShare full text accessShare full-text accessPlease review our Terms and Conditions of Use and check box below to share full-text version of article.I have read and accept the Wiley Online Library Terms and Conditions of UseShareable LinkUse the link below to share a full-text version of this article with your friends and colleagues. Learn more.Copy URL Share a linkShare onFacebookTwitterLinked InRedditWechat Citing Literature Volume40, Issue1January 2015Pages 28-31 RelatedInformation