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November 23, 2020Angewandte Chemie International EditionOpen Access

Control of Crystallinity and Stereocomplexation of Synthetic Carbohydrate Polymers from d‐ and l‐Xylose

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TMThomas M. McGuireJBJessica BowlesEDEdward Deane

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McGuire et al. (2020) studied this question.

synapsesocial.com/papers/6a0cf8b59a55ebeaa30ceb83https://doi.org/10.1002/anie.202013562
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