This paper aims to gain a better understanding of the neolithisation process in the Netherlands after the arrival of the Linearbandkeramik Culture, focussing on local crop cultivation at Neolithic wetland sites of the Swifterbant Culture and Hazendonk Group. The debate of the past 30 years questions whether crop plants were cultivated locally in the exploitation area of wetland sites, or whether they were brought in from elsewhere. Which crop plants were introduced in the wetlands, when they were introduced and where they came from is investigated, based on published evidence from three main regions. The main crop plants introduced were emmer wheat and naked barley. Details of the introduction process are available only for the southern region. The complex discussion of botanical and non-botanical criteria supports local crop cultivation in most regions.
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Welmoed A. Out (2008) studied this question.
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