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Mangrove forests are type of salt tolerant vegetations, living in tidal zones in tropical and subtropical coastal areas with unique ecosystem that have a strategic function as a connector and counterweight of terrestrial and marine ecosystems. These forests as a whole is considered a productive ecosystem and it have complex functions, such as physical functions, biological functions and socio-economic functions. Fishery resources of mangrove forests are very productive, both quantitatively and qualitatively, because the mangrove forests act as the natural habitat (spawning, nursery and feeding grounds) for various species of fish, shrimps and crabs, as well as a source of germplasm and genetic pool. Mangrove forests also provide valuable ecosystem services to coastal communities, tourist attractions, nature conservation, education and research. However, these ecosystems are fragile because it is very sensitive to environmental changes, usually because anthropogenic influences; therefore, it is difficult to be restored. In addition, these ecosystems are so openly accessible that easily exploited by humans; this can reduce its quality and quantity. Local communities who use mangrove forests and their resources may have considerable botanical and ecological knowledge about their forests. Silvofishery techniques in aquaculture are very suitable for community-based mangrove forests conservation efforts. Silvofishery is an integrated model that considers both economically benefit and conservation.
Eddy et al. (Mon,) studied this question.