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July 9, 2017The Journal of Nutritional BiochemistryOpen Access

Changes in the gut microbial communities following addition of walnuts to the diet

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Authors

LBLauri O. ByerleyLouisiana State University Health Sciences Center New OrleansDSDerrick R. SamuelsonUniversity of Nebraska Medical CenterEBEugene BlanchardLouisiana State University

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Byerley et al. (2017) studied this question.

synapsesocial.com/papers/6a17441295fbca339c8d78fdhttps://doi.org/10.1016/j.jnutbio.2017.07.001
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