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Study investigates antibiotic resistance genes in E. coli from cultured fish, highlighting significant implications for food safety.
This study investigated the characterization of antimicrobial resistance (AR) profiles and β-lactamase production in Escherichia coli isolates recovered from cultured fish, with particular emphasis on plasmid-mediated resistance (PMR) determinants, including quinolone resistance ( qnr ), colistin resistance ( mcr-1 to mcr-5 ) genes, class 1 integrons ( intI1 ), and phylogenetic backgrounds, using PCR-based methods. From 64 cultured fish samples collected between 2024 and 2025, 34 E. coli isolates were obtained following cultivation on Harlequin ® E. coli /Coliform Agar and subsequently confirmed by matrix-assisted laser desorption/ionization time-of-flight mass spectrometry and Sanger sequencing. Antimicrobial susceptibility testing against 22 agents representing 11 antibiotic classes revealed resistance frequencies ranging from 5.88% to 50.00%, with the highest resistance rates observed for penicillins (67.65%) and cephalosporins (23.53%). Multidrug resistance was identified in 11.76% of the isolates. All isolates exhibited extended-spectrum β-lactamase (ESBL) activity, predominantly associated with bla TEM (91.18%), bla SHV (58.82%), and bla CTX-M (23.53%). Carbapenemase-encoding genes were detected in 38.23% of the isolates, mainly bla IMP (14.71%) and bla OXA-48 (11.76%), while plasmid-borne AmpC genes ( CITM and DHA ) were identified in 5.88% of the isolates each. Co-carriage of ESBL and carbapenemase genes occurred in 38.23% of isolates, whereas concurrent detection of ESBL and AmpC genes was observed in 8.82%. Plasmid-borne quinolone resistance genes, primarily qnrS and qnrB , were detected in 64.70% of the isolates, and intI1 was identified in 38.23%; however, no mcr genes were detected. Phylogenetic analysis showed that most isolates (73.53%) belonged to phylogroup B2 3 . Notably, phenotypic resistance profiles did not fully correspond with PCR-based genotypic findings, highlighting the complexity of AR expression in aquatic E. coli . In conclusion, cultured fish were found to harbor a high proportion of multidrug-resistant and β-lactamase–producing E. coli . The simultaneous detection of ESBL, carbapenemase, AmpC, and PMR genes suggests that aquaculture systems may contribute to the persistence and spread of AR. Continuous monitoring within a One Health framework is therefore essential to reduce risks to food safety and public health.
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Sırıken et al. (2026) studied this question.
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