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June 1, 1988British Poultry Science

Rates of muscle protein breakdown in chickens selected for increased growth rate, food consumption or efficiency of food utilisation as assessed by Nτ‐methylhistidine excretion

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FTF. M. TomasInstituto de Salud Carlos IIILJLewis JonesCommonwealth Scientific and Industrial Research OrganisationRPR. A. PymThe University of Queensland

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Tomas et al. (1988) studied this question.

synapsesocial.com/papers/6a1e83a040bc8a3dd769001chttps://doi.org/10.1080/00071668808417061
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