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Eco-efficiency has emerged to reduce environmental impacts and improve competitiveness in various industries, including agriculture. However, the application of eco-efficiency in agroforestry, incorporating social variables, is a relatively recent development. This study conducted a review of the scientific literature on eco-efficiency to address key questions. The analysis utilized the Web of Science Core Collection database, focusing on categories such as sustainable eco-efficiency, agricultural eco-efficiency, forestry eco-efficiency, and socio-eco-efficiency. The objective of this work is to offer a bibliometric analysis on socio-eco-efficiency in agroforestry production systems. The results revealed three stages in eco-efficiency research: an initial stage with low publication numbers, a second stage marked by significant growth and a focus on sustainable development, and a third stage characterized by rapid growth and increasing interest. In the field of agricultural eco-efficiency, there has been a recent increase in publications, reflecting the growing importance of agriculture in eco-efficiency analyses. China emerged as the leading country in terms of scientific advancements in eco-efficiency. The study also identified key research areas and institutions contributing to the literature on agricultural eco-efficiency. Overall, the findings highlight the expanding interest and future potential of socio-eco-efficiency in agroforestry research.
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Vargas et al. (2024) studied this question.
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