Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
February 1, 1975PLANT PHYSIOLOGYOpen Access

Comparison of Propylene-induced Responses of Immature Fruit of Normal and rin Mutant Tomatoes

View Full Paper
Ask AI
Bookmark
Share

Authors

WMW. B. McGlassonWestern Sydney UniversityHDHerbert C. DostalPurdue University West LafayetteETEdward C. TigchelaarPurdue University West Lafayette

Discussion

Loading...

Member takes

Implication

Key Points

Key points are not available for this paper at this time.

Cite This Study

McGlasson et al. (1975) studied this question.

synapsesocial.com/papers/6a20eeec920f77b2c049e6dehttps://doi.org/10.1104/pp.55.2.218
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 4 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Ethylene Production and Respiratory Behavior of the <i>rin</i> Tomato Mutant1973 · 111 citations
  2. 2Role of Ethylene in Fruit Ripening1962 · 413 citations
  3. 3Induction of Autocatalytic Ethylene Production in Apple Fruits by Propylene in Relation to Maturity and Oxygen11973 · 44 citations
  4. 4The Influence of Ethylene, Oxygen, and Carbon Dioxide on the Ripening of Bananas1970 · 49 citations