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September 1, 1964Proceedings of The Nutrition SocietyOpen Access

Patterns and trends in carbohydrate consumption and their relation to disease

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JYJohn YudkinGeneral / Preventive / Lipids

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John Yudkin (1964) studied this question.

synapsesocial.com/papers/6a210e0a38e3bbbbff02a7d6 https://doi.org/10.1079/pns19640028

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