Key result
Principal component analysis of blood chemical tests explained 60.67% of variability across four components, with cholesterol, triglycerides, and LDL being higher in the IHD group than controls.
Why the study?
Does Principal Component Analysis identify key blood biomarker components associated with ischemic heart disease?
Case-Control
Does Principal Component Analysis identify key blood biomarker components associated with ischemic heart disease?
PCA identified four main components of blood biomarkers explaining ~61% of variability, highlighting cholesterol, Apo B, and LDL as key factors associated with ischemic heart disease.
Objectives: To apply Principal Component Analysis to medical data to explore the factors thought to be very important in increasing the risk of Ischemic Heart Diseases. Methods/Statistical Analysis: PCA was performed in R-mode using correlation and covariance for medical data. Variables pertaining to chemical tests of blood namely cholesterol, high density lipoprotein, triglyceride, Apo protein A-1, Apo protein B, low density lipoprotein, phospholipids, total lipid, glucose and uric acid, are undertaken to know the relationship between them and membership of group variable. Findings: The results indicated that among these factors cholesterol, triglyceride, Apo protein B, low density lipoprotein, phospholipids, total lipid, and uric acid were recorded to be higher in IHD group compared to those of control group. High density lipoprotein and Apo protein A-1 were recorded to be lower in IHD group, whereas found higher in control group. Cholesterol was highly correlated with low density lipoprotein and moderately correlated with total lipid. Cholesterol, Apo protein B and low density lipoprotein belonged to component 1, Apo protein A-1, phospholipids and uric acid belonged to component 2, triglycerides and total lipid belonged to component 3 and high density lipoprotein and glucose belonged to component 4. The first four components have explained 60.67 percent component variability. Improvements/Applications: The end results showed that the average cholesterol level, which is considered as the main risk factor of Ischemic Heart Disease, was found higher even in control group.
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Qureshi et al. (2017) conducted a case-control in Ischemic Heart Diseases. Risk factors for Ischemic Heart Disease vs. Control group was evaluated on Relationship between blood chemical tests and membership of group variable. Principal component analysis of blood chemical tests explained 60.67% of variability across four components, with cholesterol, triglycerides, and LDL being higher in the IHD group than controls.
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