Low concentrations of phosphorous were added to the floodwater of submerged rice in an attempt to regulate algal growth, so as to increase floodwater O 2 concentration and plant survival during submergence for up to 12 days. Increasing the phosphorus concentration of the floodwater by 1 ppm increased algal growth by at least 4-fold based on chlorophyll concentrations, and increased floodwater O 2 concentrations to over twice air saturation. However, additions of phosphorus reduced rice plant survival during submergence by up to 35%. The adverse effects of a high phosphorus concentration in the floodwater were mainly attributed to competition between the algae and the submerged rice for CO 2 and, perhaps, light. The importance of photosynthesis during the submergence of rice was supported by the results of experiments in which floodwater CO 2 concentration was manipulated by altering pH. The survival of an intolerant rice cultivar during submergence increased from 0 to 17 and 62% at pH 8, 7 and 5 respectively, while floodwater CO 2 concentrations at these pHs would have increased from 0.02 to 0.3 and 1.0 mol m −3 respectively. The results were used to question the importance of floodwater O 2 concentrations above anoxia for submergence tolerance of rice.
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KRISHNAYYA et al. (1999) studied this question.
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