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The 2008 Great Recession was associated with diverse global impacts on dietary intake, including decreased calorie consumption in high-income countries, increased calorie consumption in middle-income countries, and overall reductions in both healthy and unhealthy food intake, with disadvantaged populations being disproportionately affected. Novelty: ClaimNovelty.SYNTHESIS. Consensus alignment: ConsensusAlignment.NEUTRAL.

Impacts of the 2008 Great Recession on dietary intake: a systematic review and meta-analysis

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