Key result
Higher knowledge of cardiovascular disease risk factors among nursing students was significantly associated with lower blood glucose (r=-0.118, p=0.027) and cholesterol levels (r=-0.142, p=0.008).
Why the study?
CVD and CVD-related deaths have been increasing among the young population in Turkey, prompting a need to determine the impact of nursing students' knowledge of CVD risk factors on risk assessment results.
Does knowledge of CVD risk factors correlate with cardiovascular risk profiles in nursing students?
Cross-Sectional (n=351)
No
Does knowledge of CVD risk factors correlate with cardiovascular risk profiles in nursing students?
Effect estimate: r=-0.142 (cholesterol), r=-0.118 (blood glucose)
p-value: p=0.008 (cholesterol), 0.027 (blood glucose)
Nursing students demonstrated a low level of knowledge regarding CVD risk factors, though higher knowledge was weakly associated with lower blood glucose and cholesterol levels.
Hypothesis-generating in nursing students; leaves open whether knowledge interventions improve risk markers.
Objective: In recent years, cardiovascular disease (CVD) and CVD-related deaths have been increasing in the young population in Turkey. Nursing students should be informed about CVD and should reduce their own risk of this disease. This study was conducted to determine the impact of the knowledge of CVD risk factors among nursing students on the results of risk assessments.Methods: The population of study, which had a cross-sectional design, was composed of 587 students in nursing school at one university. The sample comprised 351 students who volunteered to take part in this study. The data were collected using the Cardiovascular Disease Risk Factors Knowledge Level (CARRF-KL) Scale, The Students’ CVD Risk Factors Information Form, a physician scale, a tape measure, a digital blood pressure monitor, a glucometer and cholesterol and triglyceride measuring devices.Results: The majority of the students (77.2%) were female, and the mean age was 20.77 years. The CARRF-KL Scale scores of the participants were low. In a significant majority of the sample, the anthropometric measurement results, blood pressure, respiration rate, pulse rate, blood glucose level, cholesterol level, and triglyceride level were within normal limits. As the knowledge level of CVD risk factors increased among the students, the blood glucose and cholesterol levels decreased.Conclusion: Although they were in the minority, some of the nursing students in the sample had an increased risk of CVD. Health screening programs should be performed more often at institutions that educate health professionals. Strategies for reducing the CVD risk in the risk students should be conducted, and these students should be monitored closely.
No takes yet. Share an insight, caveat, or question.
Kaya et al. (2019) conducted a cross-sectional in Cardiovascular disease risk factors (n=351). Knowledge of cardiovascular disease risk factors vs. Lower knowledge levels was evaluated on Correlation between CVD risk factor knowledge (CARRF-KL score) and physiological risk factors (blood glucose and cholesterol) (r=-0.142 (cholesterol), r=-0.118 (blood glucose), p=0.008 (cholesterol), 0.027 (blood glucose)). Higher knowledge of cardiovascular disease risk factors among nursing students was significantly associated with lower blood glucose (r=-0.118, p=0.027) and cholesterol levels (r=-0.142, p=0.008).
Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context: