Nutrient Concentration and Uptake in Wheat (Triticum aestivum L.) as Influenced by Metallic Micronutrient Fertilisation in the Ganges–Yamuna Doab

A two-year field experiment was conducted during the 2022–23 and 2023–24 rabi seasons at the Student’s Instructional Farm of Chandra Shekhar Azad University of Agriculture and Technology, Kanpur, Uttar Pradesh, India, to evaluate the influence of metallic micronutrient fertilisation on nutrient concentration and uptake in wheat. The experiment was laid out in a split-plot design with three replications. Two wheat varieties, DBW-222 and HD-2967, were assigned to the main plots, while nutrient management treatments involving soil and foliar application of zinc sulphate, iron sulphate and copper sulphate were assigned to the subplots. The results indicated varietal and nutrient-management effects on nitrogen, phosphorus and potassium concentration and uptake in grain and straw. On a pooled basis, DBW-222 recorded higher nutrient concentration than HD-2967, with 2.33% N, 0.371% P and 0.49% K in grain, and 0.770% N, 0.113% P and 1.189% K in straw. The same variety also recorded greater pooled nutrient uptake in grain, with 143.70 kg N/ha, 22.98 kg P/ha and 30.28 kg K/ha. Among nutrient management practices, soil application of zinc, iron and copper through ZnSO₄·7H₂O at 20 kg/ha, FeSO₄·7H₂O at 12 kg/ha and CuSO₄·5H₂O at 2 kg/ha recorded the highest pooled nutrient uptake. This treatment recorded 147.94 kg N/ha, 28.17 kg P/ha and 35.04 kg K/ha in grain, and 49.85 kg N/ha, 11.28 kg P/ha and 79.13 kg K/ha in straw. The findings suggest that combined soil application of zinc, iron and copper sulphates improved nutrient concentration and uptake in wheat under the studied agro-climatic conditions of the Ganges–Yamuna Doab.