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February 1, 2016EFSA Supporting PublicationsOpen Access

Review and analysis of occurrence, exposure and toxicity of cyanobacteria toxins in food

Emanuela Testai Franca M. Buratti Enzo Funari Maura Manganelli Susanna Vichi Nathalie Arnich Ronel Biré Valérie Fessard Ateliana Sialehaamoa

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Abstract

Rapport paru dans EFSA Supporting Publications, 2016, vol13, n°2

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Testai et al. (2016) studied this question.

synapsesocial.com/papers/6a62ea5195f5f7c18b6a762c https://doi.org/10.2903/sp.efsa.2016.en-998

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