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Blends of polyethersulfone/polyimide (PES/PI) were prepared by dissolving in dimethylformamide/dioxane (DMF/DO) to manufacture nanofiltration membranes by using polyvinylpirrolidone (PVP) as a pore former. The membrane modification was carried out by adding ethylenediamine (EDA) to open the imide group ring of PI and by using polyethyleneglycol (PEG)‐triazine, as a new modifier material, that was produced in the laboratory. This modification involves the formation of a covalence ‐C‐N‐ bound between PEG‐triazine and amine groups (according to addition‐elimination reactions) at different temperatures. After functionalizing the membranes, diethanolamine (DA) was utilized as a hydrophilic modifier to change the membranes properties. SEM, AFM, FTIR‐ATR, EDS (X‐ray analysis) and contact angle tests were carried out to characterize modified membranes. The hydrophilicity of PES/PI membranes was improved by modification. An increase in pure water flux (up to 195 kg/m 2 h) and a decline in NaCl rejection (from 25 to 16%) are largely influenced by diminishing the PES/PI ratio in L 1 ‐L 5 membranes (Category 1). In L 6 , L 7 , and L 8 membranes (Category 2), by introducing PEG‐triazine into the membrane recipe, salt rejection increased from 75 to 80%. Addition of DA further enhances the salt rejection up to 93%. Fluxes were approximately similar for membranes in Category 2.
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Mansourpanah et al. (2009) studied this question.
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