Exercising 1 or 12 hours before a fat meal significantly lowered triglyceride area under the curve scores compared to exercising after the meal or control (P<0.05).
Does exercising before a fat meal improve postprandial lipemia and HDL cholesterol subfractions in recreationally trained men?
Exercising 1 to 12 hours before a high-fat meal significantly reduces postprandial triglyceridemia and increases HDL cholesterol compared to exercising after the meal or not exercising.
p-value: p=<0.05
The purpose of the study was to examine the effect of exercise timing on postprandial lipemia responses. Subjects were 21 recreationally trained men (ages 27 +/- 1.7 yr). Each subject performed four trials: 1) Control (fat meal only), 2) Post (exercise 1 h after a fat meal), 3) 1 h-Pre (exercise 1 h before a fat meal), and 4) 12 h-Pre (exercise 12 h before a fat meal). In each trial, subjects had a standard fat meal to induce postprandial hypertriglyceridemia. Blood samples were taken at 0 h (immediately before the fat meal) and at 2, 4, 6, 8, and 24 h after the meal. In the exercise trials, each subject exercised at 60% of maximal O2 consumption for 1 h. The results indicated that triglyceride area under the curve scores in premeal-exercise trials were lower (P < 0. 05) than those in Post and Control. At 24 h, total high-density lipoprotein (HDL)-cholesterol in the premeal-exercise trials was higher (P < 0.05) than that at 0 h, whereas total HDL-cholesterol was not changed in Control and Post. At 24 h, HDL subtype 2-cholesterol was higher (P < 0.05) in the premeal-exercise trials than in Control, which did not differ from Post. These results suggest that exercising before a fat meal may have a beneficial effect on the triglyceride response and HDL metabolism, which may blunt atherosclerotic process induced by the fat meal.
Zhang et al. (Thu,) conducted a other in Postprandial lipemia (n=21). Exercise before a fat meal (1 h or 12 h prior) vs. Control (fat meal only) and exercise 1 h after a fat meal was evaluated on Triglyceride area under the curve scores (p=<0.05). Exercising 1 or 12 hours before a fat meal significantly lowered triglyceride area under the curve scores compared to exercising after the meal or control (P<0.05).