Synapse
⌘+K
Synapse
PulseExploreClubsResearchersJournals
Instagram
HomeClubsExplore
January 1, 1996Fisheries ScienceOpen Access

Fatty Acid Compositions of Biological Membranes from Fast Skeletal Muscle of Carp

View Full Paper
Ask AI
Bookmark
Share

Authors

HUHideki UshioThe University of TokyoMMM MuramatsuTokyo University of AgricultureTOToshiaki OhshimaTokyo University of Marine Science and Technology

Discussion

Loading...

Member takes

Overview

Key Points

Key points are not available for this paper at this time.

Cite This Study

Ushio et al. (1996) studied this question.

synapsesocial.com/papers/6a6b6e9e79eb7ca170245dc5https://doi.org/10.2331/fishsci.62.427
View Full Paper
Ask AI
Bookmark
Share

Also Consider

Synapse has enriched 3 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Some Characteristics of the Enzymic Lipid Peroxidation System in the Microsomal Fraction of Flounder Skeletal Muscle1987 · 325 citations
  2. 2Distribution of Lecithinase in the Subcellular Fractions of Rainbow Trout (Salmo gairdnerii) Lateral Line Muscle1966 · 10 citations
  3. 3The effect of lipid peroxidation on the calcium-accumulating ability of the microsomal fraction isolated from chicken breast muscle1978 · 29 citations