Key result
Cool temperature acclimation (10°C) significantly reduced the incidence of asystole at 10°C compared to warm acclimation (22°C) in oyster spat (38% vs 100%, P=0.026).
Effect estimate: 62% difference
Absolute Event Rate: 38% vs 100%
Absolute Risk Reduction: 62%
p-value: p=0.026
Cool temperature acclimation preserved active cardiac contraction and increased heart rate variability in oyster spat during an acute cooling challenge compared to warm acclimation.
We developed an automated, non-invasive method to detect real-time cardiac contraction in post-larval (1.1-1.7 mm length), juvenile oysters (i.e., oyster spat) via a fiber-optic trans-illumination system. The system is housed within a temperature-controlled chamber and video microscopy imaging of the heart was coupled with video edge-detection to measure cardiac contraction, inter-beat interval, and heart rate (HR). We used the method to address the hypothesis that cool acclimation (10°C vs. 22°C-Ta10 or Ta22, respectively; each n = 8) would preserve cardiac phenotype (assessed via HR variability, HRV analysis and maintained cardiac activity) during acute temperature changes. The temperature ramp (TR) protocol comprised 2°C steps (10 min/experimental temperature, Texp) from 22°C to 10°C to 22°C. HR was related to Texp in both acclimation groups. Spat became asystolic at low temperatures, particularly Ta22 spat (Ta22: 8/8 vs. Ta10: 3/8 asystolic at Texp = 10°C). The rate of HR decrease during cooling was less in Ta10 vs. Ta22 spat when asystole was included in analysis (P = 0.026). Time-domain HRV was inversely related to temperature and elevated in Ta10 vs. Ta22 spat (P < 0.001), whereas a lack of defined peaks in spectral density precluded frequency-domain analysis. Application of the method during an acute cooling challenge revealed that cool temperature acclimation preserved active cardiac contraction in oyster spat and increased time-domain HRV responses, whereas warm acclimation enhanced asystole. These physiologic changes highlight the need for studies of mechanisms, and have translational potential for oyster aquaculture practices.
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Domnik et al. (2016) studied Oyster spat (Crassostrea gigas) (n=16). Cool acclimation temperature vs. Warm acclimation temperature (22°C) was evaluated on Incidence of asystole at 10°C during acute cooling (62% difference, p=0.026). Cool temperature acclimation (10°C) significantly reduced the incidence of asystole at 10°C compared to warm acclimation (22°C) in oyster spat (38% vs 100%, P=0.026).
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