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June 1, 1999British Journal Of NutritionOpen Access

Dietary guidelines and patterns of intake in Denmark

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JHJóhanna HaraldsdóttirUniversity of Copenhagen

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Jóhanna Haraldsdóttir (1999) studied this question.

synapsesocial.com/papers/6a6f38bdf44fa9f079dca185https://doi.org/10.1017/s0007114599000884
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