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January 1, 1967Journal of BacteriologyOpen Access

Some Properties of Heat-Resistant and Heat-Sensitive Strains of Clostridium perfringens I. Heat Resistance and Toxigenicity

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Authors

KWKarl F. WeissHealth CanadaDSDorothy H. StrongUniversity of Alberta

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Weiss et al. (1967) studied this question.

synapsesocial.com/papers/6a6f5671fe4101aa97dfc14chttps://doi.org/10.1128/jb.93.1.21-26.1967
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  4. 4CHARACTERISTICS OF CLOSTRIDIUM PERFRINGENS STRAINS ASSOCIATED WITH FOOD AND FOOD-BORNE DISEASE1963 · 87 citations