Journal Article Advances in Cereal Science and Technology Get access Advances in Cereal Science and Technology. Vol. II. Y. Pomeranz. American Association of Cereal Chemists, St. Paul, MN, 1978. xii + 463 pp., indexed. Price $30.00. James F Lin James F Lin Division of Food Technology, Food and Drug Administration, Washington, DC 20204 Search for other works by this author on: Oxford Academic Google Scholar Journal of Association of Official Analytical Chemists, Volume 62, Issue 3, 1 May 1979, Pages 700b–701, https://doi.org/10.1093/jaoac/62.3.700b Published: 22 January 2020
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James F Lin (1979) studied this question.