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January 18, 2023Frontiers in MicrobiologyOpen Access

Anti-microbial, anti-oxidant, and anti-breast cancer properties unraveled in yeast carotenoids produced via cost-effective fermentation technique utilizing waste hydrolysate

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Authors

SSSweta SinhaCedars-Sinai Medical CenterSDSouvik DasChittaranjan National Cancer InstituteBSBiswajit Saha

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Sinha et al. (2023) studied this question.

synapsesocial.com/papers/6a6fb9d6febe604dd708947ehttps://doi.org/10.3389/fmicb.2022.1088477
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