Momordica charantia fruit (bitter gourd) has been considered an effective antidiabetic agent for many years. In any attempt to screen the alleged activity, blood glucose levels of normal and alloxan-diabetic male albino rabbits treated orally with various doses of dried Momordica charantia friut were determined by the O-toludine method after various time intervals.
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Akhtar et al. (1981) studied this question.