Experimental study demonstrates enhanced biofouling resistance in capsaicin-modified microfiltration membranes, suggesting durable performance for anti-biofouling water purification.
A novel antibacterial polymer (PD) derived from capsaicin was grafted onto a polymer matrix to create an effective microfiltration membrane (MA), demonstrating high water flux and bacterial removal and promising for stable anti-biofouling filtration.
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Yan et al. (2024) studied this question.
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