Contents: Ethics in consumer buying - The influence of moral norms and self-identity in the choice of organic food products - Effects of product personality, moral norms and moral disengagement on the intention to buy organic food products - The impact of ethical self-identity and safety concerns on attitudes and purchasing intentions of organic food products - Effects of attitude and personal values on the purchase intention of genetically modified food products - Determinants of consumers' acceptance of fuels from biological materials and hydrogen transportation technologies.
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Gianluigi Guido (2009) studied this question.