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December 23, 2015RSC Advances

Structural analysis of ginseng polysaccharides extracted by EDTA solution

Yan Zheng Guang Yang Zihan Zhao Te Guo Huimin Shi Yifa Zhou Lin Sun

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Abstract

Polysaccharides extracted from Panax ginseng by EDTA solution are composed of both starch-like glucan and pectin.

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Cite This Study

Zheng et al. (2015) studied this question.

synapsesocial.com/papers/6a71c8f084cc45bb7be0025c https://doi.org/10.1039/c5ra22751h

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Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

1Pectic Polysaccharides from Panax ginseng as the Antirotavirus Principals in GinsengOriginal Research · 2010 · 74 citations
2The Inhibitory Effects of a Rhamnogalacturonan Ι (RG-I) Domain from Ginseng Pectin on Galectin-3 and Its Structure-Activity RelationshipOriginal Research · 2013 · 154 citations
3Antitumor Activities and Immunomodulatory Effects of Ginseng Neutral Polysaccharides in Combination with 5-FluorouracilOriginal Research · 2010 · 103 citations
4Characteristics of Two Calcium Pectinates Prepared from Citrus Pectin Using Either Calcium Chloride or Calcium HydroxideOriginal Research · 2014 · 38 citations
5Colorimetric Method for Determination of Sugars and Related SubstancesOriginal Research · 1956 · 52,196 citations

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