Abstract ω‐Cycloheptyl‐α‐hydroxyundecanoic acid was isolated in preparative amounts from a new thermoacidophilic Bacillus strain. The new unusual fatty acid, its methyl ester and α‐keto acid methyl ester derivatives were unequivocally determined by 1 H and 13 C nuclear magnetic resonance, mass and infrared spectra, and gas chromatography. Gas chromatography on a chiral phase revealed the D‐configuration for ω‐cycloheptyl‐α‐hydroxyundecanoic acid.
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Poralla et al. (1985) studied this question.
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