Income growth in emerging economies has been often cited as a key driver of the past decade’s commodity price boom—the longest and broadest boom since World War II. This article shows that income has a negative and highly significant effect on real food commodity prices, a finding that is consistent with Engel’s law and Kindleberger’s thesis, the predecessors of the Prebisch-Singer hypothesis. The article also shows that in the long run, income influences real food prices mainly through the manufacturing price channel (the deflator), hence weakening the view that income growth exerts strong upwards pressure on food prices. Other (short-term) drivers of food prices include energy costs, inventories, and monetary conditions.
No takes yet. Share an insight, caveat, or question.
Baffes et al. (2016) studied this question.
Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context: