Mungbean (Vigna radiata (L). Wilczek) is a hardy early-maturing legume that can be used as a catch crop in the wheat and rice systems of South and Central Asia. To facilitate increased production, this study surveyed 345 mungbean growers and 336 non-growers in areas of Pakistan and Uzbekistan where there is potential for expansion. Low seed quality, low farmer awareness of the effect of mungbean on soil fertility, and high labor costs are identified as common constraints. In Pakistan, pests and diseases are a major constraint while low market demand is particularly a problem for farmers in Uzbekistan. Farm households were found to have little knowledge of the health benefits from mungbean consumption. It is therefore a priority to give farmers access to quality seed of improved varieties and to combine this with value chain development in Uzbekistan while promoting the benefits of mungbean to soil quality, incomes and human nutrition.
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Rani et al. (2018) studied this question.
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