SUMMARY The effects of NaCl salinity have been investigated with respect to the growth response, ionic content and gas exchange characteristics of wheat plants ( Triticum aestivum L. cv. Gamtoos) raised on nitrate or ammonium nutrition at different Ca 2+ concentrations in the nutrient medium. Salinity up to 100 mM reduced the biomass production, moisture content and water use efficiency of both NO 3 − and NH 4 + ‐supplied wheat but the biomass production of NO 3 + ‐supplied wheat was reduced to a far greater degree than that of NH 4 + ‐supplied wheat. There was no clear trend in the photosynthetic response of these plants to moderate salinity stress (50 mM NaCl). The stomatal conductances and transpiration rates of NH 4 + ‐supplied wheat were between 20 and 40 % lower than those of NO 3 − ‐supplied wheat, depending on the degree of salinity stress; at higher salinity (70–100 mM NaCl) the moisture content of NH 4 + ‐supplied plants was c. 10% higher than that of NO 3 + ‐supplied salinized plants. An increase in Ca 2+ concentration from 0.5 to 5.0 mM resulted in an increase in biomass production, moisture content, shoot:root ratio, K + content and a decrease in Na + content of 50 mM NaCl‐stressed, NO 3 + ‐supplied plants. Supplemental Ca 2+ had no effect on the biomass production, shoot: root ratio or moisture content of 50 mM NaCl‐stress, NH 4 + ‐supplied plants relative to the controls.
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Hawkins et al. (1993) studied this question.
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