During recent years adenosinetriphosphate has been shown to take part in an ever-increasing number of biochemical processes. It may therefore be worth while to record some findings on the isolation of adenosinetriphosphate from acetone-dried muscle and on some properties of its magnesium salt, which allow the preparation of adenosinediphosphate by chemical means.
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Marianne Bielschowsky (1950) studied this question.
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