Synthesis and characterization of new polyamides based on Diphenylaminoisosorbide

New aromatic polyamides were synthesized by the microwave‐assisted polycondensation of an optically active isosorbide‐derived diamine with different diacyl chlorides in the presence of a small amount of N ‐methylpyrrolidinone. Polymers with inherent viscosities between 0.22 and 0.73 dL/g were obtained corresponding to molecular weights up to 140,000 g/mol. With interfacial polymerization or the Higashi method, lower molecular weight polymers were obtained with inherent viscosities in the range of 0.04–0.36 dL/g. Differential scanning calorimetry measurements clearly demonstrated the high thermal stability of these polymers (mp = 180–300 °C) and the absence of decomposition.