Effects of early growth rate and fat soluble vitamins on glucose tolerance, feed transit time, certain liver and pancreas-related parameters, and their share in intra-flock variation in performance indices in broiler chicken

Three hundred fifty 18-day-old Ross 308 male chicks were used to examine the effects of early growth rate (x̄-3SD, x̄-2SD, x̄-SD, x̄, x̄+SD, x̄+2SD and x̄+3SD) and a fat soluble vitamin (FSV) cocktail on glucose tolerance, whole tract feed transit time (FFT), certain liver, and pancreas related traits as well as their share in intra-flock variance of body weight (BW) at d 42 and feed intake (FI) and feed conversion ratio (FCR) in d 21 to 42 of age. Birds with a greater initial BW (21 d) showed greater FI during d 21 to 42 of age and gained a higher final BW at d 42 of age. The broilers injected with a FSV cocktail consumed more feed with an improved FCR and achieved a noticeable greater BW at d 42 of age compared with the untreated birds (P < 0.05). Blood glucose at 15 min after oral gavageing of a glucose solution was elevated in all birds faster than those with a body weight close to the mean population BW. Lipase activity increased by 9.75% and amylase activity decreased by 14.9% in the birds treated with FSV injections compared with those received no vitamin. Multivariate step-wise regression analysis showed liver percentage as the leading variable accounting for about 75 and 62.77% of BW and FI variance, respectively. Serum cholesterol concentration was the major predictor in a poor model (R2 = 52.07) generated for FCR, explaining 29.3 of the FCR viability (P < 0.150). It was concluded that the slow and fast growing birds within a flock showed the same efficiency in dietary glucose absorbing and blood glucose clearing. The faster-growing birds demonstrated slower FTT. Liver percentage was the major parameter explaining a significant fraction of the intra-flock variance in BW at marketing age and FI during days 21 to 42 d.