Answers are grounded in this paper and cite their sources.
Four new meroterpenoids, named chrodrimanins D-G (4-7), and one known compound, renamed chrodrimanin H (8), were isolated from okara (the insoluble residue of whole soybean) that had been fermented with the YO-2 strain of Talaromyces sp. Their structures were elucidated by spectroscopic methods. Chrodrimanins D (4), E (5), and F (6) showed insecticidal activity against silkworms with respective LD(50) values of 20, 10, and 50 µg/g of diet.
No takes yet. Share an insight, caveat, or question.
Hayashi et al. (2012) studied this question.
Synapse has enriched 10 related papers. Consider them for comparative context: