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August 1, 1971The Journal of Agricultural Science

The digestion of bacterial mucopeptide constituents in the sheep: 1. The metabolism of 2, 6-diaminopimelic acid

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Authors

VMV. C. MasonAULSS 2 Marca TrevigianaFWF. WhiteSt Mary's Hospital

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Mason et al. (1971) studied this question.

synapsesocial.com/papers/6a83504ffd21775accd9ce1ehttps://doi.org/10.1017/s0021859600023510
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Also Consider

Synapse has enriched 5 closely related papers on similar clinical questions. Consider them for comparative context:

  1. 1Statistical Method in Biological Assay1953 · 252 citations
  2. 2The Distribution of  ,  -Diaminopimelic Acid among various Micro-organisms1953 · 147 citations
  3. 3Utilization of<sup>14</sup>C-labelled<i>Bacillus subtilis</i>and<i>Escherichia coli</i>by sheep1970 · 26 citations
  4. 4Some preliminary observations on the nature of factors influencing the excretion of non-dietary faecal nitrogen by ruminant animals1971 · 32 citations
  5. 5Nucleic acid metabolism in the ruminant1971 · 70 citations