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January 1, 1932Biochemical JournalOpen Access

The proteins of grasses

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Authors

EMErnest John MillerImperial College LondonACAlbert Charles ChibnallGoogle (United States)

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Miller et al. (1932) studied this question.

synapsesocial.com/papers/6a8426d1356b31aeb3f2f784https://doi.org/10.1042/bj0260392
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