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What is Fibre and Fibre in Food? Get access P. J. Van Soest, P. J. Van Soest Professor of Animal Nutrition at the Department of Animal Science, Cornell University, Ithaca, New York 14850 Search for other works by this author on: Oxford Academic PubMed Google Scholar J. B. Robertson J. B. Robertson Professor of Animal Nutrition at the Department of Animal Science, Cornell University, Ithaca, New York 14850 Search for other works by this author on: Oxford Academic PubMed Google Scholar Nutrition Reviews, Volume 35, Issue 3, March 1977, Pages 12–22, https://doi.org/10.1111/j.1753-4887.1977.tb06532.x Published: 01 March 1977
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Soest et al. (2009) studied this question.
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