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March 1, 1936Journal of Pomology and Horticultural Science

The Metabolism of Fruit and Vegetables in Relation to Their Preservation

Maurice Copisarow

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Abstract

(1937). The Metabolism of Fruit and Vegetables in Relation to Their Preservation. Journal of Pomology and Horticultural Science: Vol. 14, No. 1, pp. 9-18.

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Maurice Copisarow (1936) studied this question.

synapsesocial.com/papers/6a8479b225efb1e71e83fd3b https://doi.org/10.1080/03683621.1937.11513461

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