In this work, the properties of Poly(methyl methacrylate) (PMMA)‐clay nanocomposites prepared by three different manufacturing techniques viz., solution mixing, melt mixing, and in‐situ bulk polymerization in presence of clay were studied. Morphological analysis revealed that the extent of intercalation and dispersion of the nanoclay were relatively higher in the in‐situ polymerized nanocomposites than those of solution and melt blended nanocomposites. Differential Scanning Calorimetric study indicated maximum increment in T g of the PMMA in the in‐situ polymerized PMMA‐clay nanocomposites. Thermo gravimetric analysis showed improved thermal stability of PMMA in all the nanocomposites and the maximum improvement was for in‐situ polymerized nanocomposites. The storage moduli of all the nanocomposites were higher than the pure PMMA.
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Dhibar et al. (2009) studied this question.
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